Description
Surbhi Rajasthani Roasted saunf, also known as roasted fennel seeds, is a popular Indian after-meal snack and digestive aid. It’s made by dry-roasting fennel seeds, which enhances their flavor, aroma, and crunchiness compared to raw fennel seeds. Roasting brings out a slightly nutty, sweet taste and a more pronounced aroma. It’s commonly used to freshen breath and aid digestion
Reviews
There are no reviews yet.