Surbhi Imli Laddu is makes Tamarind fruit from Arvind Udyog. This is very taste and delicious product. It helps indigestion. Surbhi Imli Laddu is rich in tartaric acid. Tartaric acid gives sour taste to food besides its inherent activity as a powerful antioxidant. . It, thus, helps human body protect from harmful free radicals. This prized spice is a good source of minerals like copper, potassium, calcium, iron, selenium, zinc and magnesium. Potassium is an important component of cell and body fluids that helps control heart rate and blood pressure. Iron is essential for red blood cell production and as a co-factor for cytochrome oxidases enzymes.